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Air Fryer Juicy Steak Bites: The Ultimate Guide to Tender, Flavor-Packed Beef in Under 20 Minutes

Air Fryer Juicy Steak Bites: The Ultimate Guide to Tender, Flavor-Packed Beef in Under 20 Minutes
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These Air Fryer Juicy Steak Bites are a quick and flavorful way to enjoy tender beef with very little effort. Ready in under 20 minutes, they’re perfect for busy weeknights or when you need an easy protein-packed meal. Serve them with rice, noodles, vegetables, or enjoy them as an appetizer with your favorite dipping sauces.

Ingredients

Scale

  • 2 lb sirloin steak, cut into 1½-inch by 1-inch pieces

  • 2 tablespoons oil

  • 1½ teaspoons ground black pepper

  • 1½ teaspoons salt

  • 1½ teaspoons soy sauce

Instructions

  • Prepare the steak:
    Cut the sirloin steak into evenly sized 1½-inch by 1-inch pieces.

  • Make the seasoning:
    In a bowl, whisk together the oil, black pepper, salt, and soy sauce.

  • Season the steak:
    Add the steak pieces to the bowl and toss until well coated.

  • Preheat the air fryer to 400°F (200°C).

  • Air fry:
    Place the steak bites in the air fryer basket in a single layer. Cook for 7–12 minutes, shaking or turning halfway through.

    • 7 minutes: rare to medium-rare

    • 10 minutes: medium

    • 12 minutes: medium-well

  • Serve:
    Enjoy hot as a main dish with rice, noodles, or vegetables, or serve as an appetizer with dipping sauces.

Notes

  • Even cuts matter: Cutting the steak evenly helps it cook at the same rate.

  • Don’t overcrowd: Cook in batches if needed for juicy, well-seared bites.

  • Rest before serving: Let the steak rest for 2–3 minutes to keep it juicy.

  • Add flavor: Garlic powder, paprika, or a splash of Worcestershire sauce work great.

Find it online: https://tastyquickly.com/air-fryer-juicy-steak-bites-the-ultimate-guide-to-tender-flavor-packed-beef-in-under-20-minutes/