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Crispy Pizza Chips: Your New Favorite Snack Adventure Begins Here

Crispy Pizza Chips: Your New Favorite Snack Adventure Begins Here
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Turn simple tortillas into crunchy, cheesy pizza-flavored chips in under 15 minutes! These bite-sized snacks are perfect for sharing, customizing with your favorite toppings, and satisfying any pizza craving without making a full pie. Quick, fun, and endlessly adaptable!

Ingredients

Scale

  • For the Chips

    • 4 corn or flour tortillas

    • 1 cup pizza sauce or marinara (thick consistency works best)

    For Toppings

    • 1 cup shredded mozzarella

    • 1 cup toppings (pepperoni, bell peppers, olives, mushrooms, etc.)

    For Seasoning

    • 1 tsp Italian herbs

    • 1 tsp garlic powder

    • ½ tsp crushed red pepper flakes (optional for spice)

Instructions

  1. Preheat the oven to 400°F (200°C).

  2. Slice tortillas into triangles or squares.

  3. Place pieces in a single layer on a parchment-lined baking sheet.

  4. Spread a thin layer of pizza sauce on each tortilla chip.

  5. Sprinkle mozzarella and add your chosen toppings.

  6. Season with Italian herbs, garlic powder, and red pepper flakes.

  7. Bake for 10–12 minutes, or until cheese is bubbling and edges are golden and crisp.

  8. Cool for 3 minutes before serving for maximum crunch.

Notes

  • Try different cheeses like provolone, cheddar, or Parmesan for new flavors.

  • Great dipping sauces: ranch, marinara, garlic butter, or spicy mayo.

  • Can be made gluten-free using corn tortillas.

Find it online: https://tastyquickly.com/crispy-pizza-chips-your-new-favorite-snack-adventure-begins-here/